イタリア料理店のおすすめ（ボストンの近く）

Angela • 7月 24, 2016Pork shoulder. Beef carpaccio. Spaghetti. Mmm.

Ashley K. • 8月 13, 2022Loved the ricotta, focaccia and fried mushrooms. Didn’t love the tortellini

Ron O. • 8月 7, 2014Kobe beef meatballs are awesome. Wolf fish is good too.

Bhavin G. • 11月 27, 2016The pasta menu is dynamic. However, literally everything you get at Coppa will pop your eyes out. magical flavours and delightful. Don't forget to try Arancini Di Fontal

Ricky S. • 3月 19, 2016A nice place that serves up all the Southern Italian classics. Everything is homemade including the pasta. The bar does a nice job with cocktails too.

Dogukan • 6月 9, 2015Whatever you order is just delicious. Hard times to decide between best tastes. Service is great. Ravioli and steak are my favorites.

Julia P. • 6月 19, 2013Best Italian in the North End!! The corn raviolini is to die for!!

Paula B. • 6月 26, 2023Their Spicy Lobster Capellini is delicious, but the Ricotta Gnudi di Pecora is to die for. Excellent attendance and stunning decoration.

Andrea C. • 9月 15, 2011Went in for lunch and the portions were huge! Great price for so much delicious food! Waitress was very friendly, can't wait to go back!

patrick n. • 3月 11, 2010i get the chicken and eggplant to go and put it on the bread they give you, makes the best sub ever.

Holly C. • 5月 3, 2013The beef tenderloin with risotto and asparagus was quite delicious! Leave plenty of room for dessert because the melting chocolate cake is to die for!

John V. • 8月 31, 2013*Gente DF Leer* People is right!! You can't go wrong with the Lamb Lollipops and the Crazy Alfredo. BETTER PASTA of my life so far!!

Myrthia L. • 9月 4, 2018Good Ambiance! Very friendly & professional staff. Excellent quality in food!!!

Jessica H. • 5月 29, 2013So good and so accommodating if you have food allergies! They have some dry pasta (no eggs) and can do a lot of dishes without butter or cream if you're vegan. Everything has the best flavor!

Christina G. • 10月 9, 2015Place is awesome! Lunch time is pretty empty, so you can choose any table.Beautiful view and gazebo. For 6 people spent 200$, cheper we expected. Food is rich in flavor, most of it. Very recommend it.

Christine C. • 3月 10, 2012Best seafood-Italian food. Super affordable, split a dish! The lobster sauce is the best. Cash only.

Elizabeth B. • 12月 23, 2018Apps: The peach proscuitto app good. Also mozzarrela w special olive oil. Sweet potato ravioli nom. Mains: osso bucco good! Melt in your mouth but a lot if meat, great proscuitto

Sam M. • 8月 29, 2016The manzo, the razdora, the rivetti (Thursday only), the daily specials, the stuffed peppers. Best lunch in Boston. Hands down.

Andres P. • 4月 1, 2012Try everything, artichoke, arugula salad, calamari, short rib, open faced ravioli, fish stew, all was unbelievably great!!!!

Matt H. • 1月 19, 2013The cold protein salad is amazing. I love this place.

Meaghan D. • 8月 23, 2014Staff all so considerate, full dinner menu available at the bar and Gill is the best bartender! Have to end with a slice of the chocolate cake... Heaven!

Steven H. • 6月 22, 2014Best sandwiches are the Chicken Parm if there is still chicken left due to it's popularity and the infamous Panino!!

Jay J. • 1月 6, 2011Amazing food, prices, drinks and staff...I keep going back again & again!

Barbara K. • 2月 24, 2019The sauce! Different but great on both pizza and lasagna. Best pizza in Boston, yes. If you like thin crust and delicious flavor, this is the one for you. I ate half a pizza before I could stop.

Donal B. • 10月 11, 2015The Paccheri al Ragu is my favorite Italian dish in all of Boston.

Rick Z. • 5月 23, 2016Lobster and shrimp with fusilli pasta!

Kristin • 4月 23, 2014Portions are huge. Plenty to share or to take your leftovers home. Antipasto misto is awesome.

Katie C. • 5月 5, 2012Get the Melanzane Ripiene. Best appetizer! Great size portions of everything, so bring your appetite!

Louisa R. • 7月 20, 2015The Alsatian pizza was unbelievable, and I also had an arugula salad, which was a perfect starter. The malt chip ice cream was unique and delicious!

Ashley K. • 8月 26, 2023Loved the calamari, arancini and fried dough with spinach and artichoke. Good cod entree too